When it came time to
create the Slytherin cookies for the Hogwarts house cookie challenge issued to
me by Savanna Sanborn (who was serving as a missionary for the Church of Jesus
Christ of Latter Day Saints – the Mormons – in Baltimore, MD), I knew
immediately what the cookie would be. Even before I consulted my Harry Potter
experts to verify the mood of the house.
Since Slytherin is known
for an edge of darkness, I knew it had to be a dark chocolate base, with
something unexpected, simple in execution, yet complex in flavor profile. But I’ve
come to understand, in talking with my Harry Potter fanatic friends, that
Slytherin isn’t the “evil house,” as it’s sometimes portrayed. There is a hint
of sweetness, and a lot to admire about those in this particular Hogwarts
house.
I strive, for each of
the cookie recipes I create, to make the finished product reflect, in some way,
the person who requested the recipe. And so I wanted to put a little bit of
Sister Sanborn into each of the Hogwarts house cookies. For this one, I wanted
to reflect her determination and strength. She’s an adorable, sweet young woman
who looks like the exact opposite of the stereotypical Slytherin persona,
but she’s also fiercely determined and won’t stop when fighting for something she believes in. I absolutely admire that in her.
but she’s also fiercely determined and won’t stop when fighting for something she believes in. I absolutely admire that in her.
And because my daughter (one
of the strongest, most determined, refuses-to-back-down people I know) always
tells me she fits in Slytherin more than any other house, I wanted the cookie
to reflect her, as well. These flavors are absolutely Emily. (No surprise: this
quickly became one of her favorite cookies of all time.)
Obviously, to create a
cookie with the perfect balance of simple, yet complex flavors … darkness, with
a hint of sweetness … all wrapped up in strength and power, there was only one
flavor combination that would do: dark chocolate and anise (black licorice). It’s
a flavor that not everyone enjoys, but those of us who do love it
wholeheartedly.
Dark
Chocolate Anise Cookies
You will need:
2 c. butter
3 c. sugar
6 eggs
2 tsp. baking powder
1 tsp. salt
2 tsp. anise
2 c. cocoa powder
6 c. flour
Cream together butter
and sugar.
Add eggs, baking powder,
salt, and anise, and beat at high speed until light and fluffy.
Mix in cocoa powder
until fully combined.
Beat in half of the
flour, then add remaining flour, one cup at a time, beating in between each
addition.
Roll dough into ½-inch
balls, and flatten slightly.
Bake at 400 degrees
Fahrenheit for 7-8 minutes.
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